Welcome to the latest series on the blog! I’m super excited to bring this new series on the blog. I’m hoping it gives insight into the behind the scenes of the blog and my life. Many of you may know that I used to have a lifestyle blog and over the course of a few years I stopped posting less and less lifestyle content and posted more recipes and food content. I absolutely love food blogging but often miss getting to connect with my readers, which seems to be a lot easier to do through more lifestyle content.
Love having bread with your dinner? These quick, goat cheese rosemary drop biscuits are the solution! These biscuits will trump any store bought bread and the best part is they’re ready quickly. Start with a basic drop biscuit recipe and add in a hint of goat cheese and rosemary for a buttery, creamy biscuit. Serve with a slab of butter or as is and you have the perfect bread component to any dinner! I’ve long had a thing for goat cheese. A few years back, I made an entire dinner where everything had goat cheese in it. Goat cheese and… Read More
The holidays are right around the corner, which means it’s time to plan those holiday pies! There’s no better way than learning to make your own homemade holiday pie crust. With the right technique and ingredients, making pie crust from scratch can be done! This post is sponsored by Hayden Flour Mills. As always, all opinions are my own. To me, nothing says that holidays more than pie. I can’t remember when I started making pies from scratch (versus letting someone else do it) but there was a gradual progression. First, I’d buy store made pie crust and a can… Read More
Quick soups are the best lunch or dinner option for the cooler months! Warm up with a bowl of this quick loaded baked potato soup that is packed with veggies and toppings. This quick soup has a broth base which makes it lighter than other heavy potato soups. This lighter baked potato soup option is perfect for a hearty meal that won’t weigh you down but definitely does not skimp on flavor! Once the temperatures in Arizona hover around or below 100 degrees, I’m all about homemade soup. I know that may sound insane, but in Arizona that really is… Read More
Pumpkin sheet cake is the perfect dessert to share this fall! It’s packed with fall spices and pumpkin, so it’s bound to be a hit! It’s so easy to make and share with friends! The maple cream cheese frosting makes this dessert almost irresistible. Whenever I need a fall dessert to feed a crowd, I know that a pumpkin sheet cake is the answer. I thought of the idea for a pumpkin sheet cake a few years back when I was in charge of bringing dessert to family dinner. I needed to be able to feed almost ten of… Read More
Switch up your normal dinner routine and give this pistachio dijon mustard chicken a try! You’ll be surprised when your whole family can enjoy it. Even if you aren’t a huge fan of pistachios or mustard usually (I wasn’t either), I bet you’ll like this combination! This fancy breaded chicken is baked in the oven so you can focus on the other parts of your dinner while it bakes. I love making breaded chicken. It’s one of my go to dishes that has become a comfort meal for us. So this pistachio dijon mustard chicken may sound like it would… Read More